I tried my hand at baking cassava fries tonight. I boiled the cassava on Sunday, hoping that I’d get to making them on Monday. I was going to fry the chips. The fries.
While cutting up the cassava into fries, I set the oven to preheat. I thought I had turned it to 425º. After I had tossed the fries in olive oil, salt, and paprika, I needed to put them on a baking sheet. So, I reached into the oven to get the baking sheet.
Luckily, I had inadvertently set the oven at 375º.